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Research Article

Academia Journal of Agricultural Research 5(9): 251-254, September 2017
DOI: 10.15413/ajar.2017.0508
ISSN: 2315-7739
©2017 Academia Publishing

Abstract

 

Size and attributes of development of fruit blueberry

Accepted 3rd August, 2017
 

Radunz A. L.¹*, Scheunemann L. C.², Kröning D. P.², Radunz, M.², Pelizza T.R.¹, Dal Bosco Ducatti, R.¹, Tramontin M.A.¹ and Tironi, S.P.¹


¹Department of Agronomy, Federal Universityof Fronteira Sul (UFFS), Campus Chapecó, Rodovia SC 484 Km 02, Fronteira Sul, ZIP 89812-000, Chapecó, SC – Brazil.
²Department of Agronomy, Federal University of Pelotas (UFPel), Campus Capão do Leão, ZIP 96160-000, Pelotas, RS – Brazil.

 

The objective of this study is to evaluate the effect of blueberry cultivars, group Rabbiteye, and the fruit size on its development attributes to the growing conditions of Pelotas/RS – Brazil mesoregion. The experiment was conducted in full production plants of the cultivar Climax, Bluegem and Powderblue grown in a commercial grove. A completely randomized design (CRD) conducted in a 3 × 3 factorial (Cultivars × Fruit size) was used in this study. Fruit dry and wet weight (g), number of seeds, fruit diameter and height and fruit dry matter (%) were assessed and this led to the correlation between the fruit diameter and height for the estimation of fruit moisture (%). All data were submitted to analysis of variance and observed to be significantly different when compared using Tukey’s HSD test (p≤0.05). The results show that the variables fruit diameter, fruit height, fruit wet weight, number of seeds and dry weight fruit size influence the results. Among the cultivars, in general, Powderblue presents bigger, more proportionate and heavier fruits, therefore with greater moisture content in relation to the other cultivars.

Keywords: Family farming, climax, small fruits, seeds.
 

This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Cite this article as:

Radunz AL, Scheunemann LC, Kröning DP, Radunz M, Pelizza TR, Ducatti RDB, Tramontin MA, Tironi SP (2017). Size and attributes of development of fruit blueberry. Acad. J. Agric. Res. 5(9): 251-254.

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